Monday, February 29, 2016

玫瑰水果茶 Rose Fruit Tea






玫瑰花有养颜美容的功效,长期饮用亦有助于促进新陈代谢。 
搭配上水果,味道更是香甜。















玫瑰水果茶

材料: 

干玫瑰花  20朵(先用热水洗一遍)
青苹果  1粒(去皮,切丁)

红苹果  1粒(去皮,切丁)清水  1000毫升
蜂蜜  适量 


做法:

1. 在一锅中倒入清水,煮滚。

2. 转至中小火,加入苹果丁继续煮5分钟或至果味溢出。
3. 加入玫瑰花煮约1分钟,熄火。

4. 最后调入适量的蜂蜜饮用。


Rose Fruit Tea

Ingredients:

20 dried rose buds, rinsed with hot water
1 green apple (peel and diced)
1 red apple (peel and diced)
1000ml water
honey to taste 
 
 
Method :
 
1. Add water into a pot and bring to boil. 
2. Turn to medium low heat,add diced apple and continue to cook for 5 minutes.
3. Add rose buds and cook for 1 minutes. Remove from heat. 
4. Lastly add honey to taste and stir well. Serve warm.
 
 
 
 
 





This post is linked to the event Little Thumbs Up (Feb 2016 : Chrysanthemum and Edible Flowers